Poha Recipe | How To Make Vegetable Poha | Easy Indian Breakfast Recipe – Kanak’s Kitchen

Breakfast Recipes
Aloo Poha or Kanda Batata Poha is a delicious, simple and mildly spicy breakfast made from Poha (flattened rice flakes) along with Onion and Potato. In case you liked the recipe, then do give it a big thumbs up and like the recipe.

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▬▬▬▬ Products I use in Kitchen/Recommend ▬▬▬▬

Gas Stove – http://amzn.to/2F1Bl7k
Kadai – http://amzn.to/2mV1eOo
Tawa – http://amzn.to/2FYHWAJ
Vegetable Chopper – http://amzn.to/2Dtz1cM
Frying Pan – http://amzn.to/2DnmraM
Cookware Set – http://amzn.to/2mUc8En
Cookware Set (Gifting) – http://amzn.to/2DoDGbJ
Induction Pressure Cooker – http://amzn.to/2EYSyOw
Hand Mixer – http://amzn.to/2F0P1zp
Oven Toaster Grill – http://amzn.to/2mUZFjK
Mixer Grinder – http://amzn.to/2Bi8AAG
Grill Sandwich Toaster – http://amzn.to/2BiwVq3
Silicon Muffin Moulds – http://amzn.to/2Bix5h9

Camera I use: http://amzn.to/2mV3zc8

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Delicious Appetizers / Starters Recipes ➔ https://goo.gl/UtVxqe

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கொழுப்பைக் குறைத்து பசியைக் கட்டுப்படுத்தும் சூப்பரான ப்ரேக்ஃபாஸ்ட் Healthy Breakfast Recipes

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